Dinner

- Starters -

Shellfish Soup
Scallop, Blue Mussel, Shrimp, Fennel
2.980

Beef Carpaccio
Truffle, parmesan, Walnut, Ruccola
3.190

Beetroot cured Salmon
Horseradish, Pearl Onion, Walnut, radish
2.990

Gretti’s Salat
Ruccola, Tomato, Búri cheese, Sunflower seed
2.400

Tuna & Smoked Eel
Avocado, Bell pepper, Soy, Radish
3.290

Grilled Langoustine & Pork Cheek
Apple, Celeriac, Salsify, Dried Seaweed
3.390

Cod & Slow Cooked Egg
Dill, Cucumber, Green pea, Horseradish
2.890

- Light Courses -

Deep fried Maki with tiger prawn
Chili, wagame, onion, ginger
3.570

Juicy pasta with Scallop & tiger prawn
Parmigiano, scallop, cauliflower, tomato
3.820

Grilled Pork belly
Apple, kale, Potato, Oyster Mushroom

3.860

Grilled chicken salad
Feta Cheese, Red onion, bacon
3.750

Deep fried Plaice & Shrimp
Rye bread, Remoulade, capers, almond
3.690

- Main Courses -

Pan fried Salted Cod
Celeriac, Daikon, Egg, Noisette
4.980

Grilled Ling & Crispy Langoustine
Polenta, Carrot, Saffron, Yellow turnip
6.970

Housesteak Top blade 200g & Leg of duck
Portobello, Foie Gras, Onion, Cauliflower
6.660

Grilled Lamb fillet & Lamb shank
Potato, Onion, parsnip, Oyster Mushroom
6.120

Grilled catch of the day
Please consult your waiter
4.390

Grilled Salmon
Barley, apple, green pea, broccoli
4.890

Vegetable spring roll & slow cooked egg
Mushroom, onion, organic barley, kale
4.280

- Dessert -

Pistachio Cake
Raspberry, White chocolate, vanilla, meringue
2.490

White chocolate mousse
Oats, Coconut, Lemon, yogurt
2.390

Skyr & Brown Cheese
Blueberry, spiced bread, caramel, meringue
2.290

Ice cream & Sorbet
Please consult your waiter.
2.150